Autori: Svarc-Gajic Jaroslava V
| Naslov | Determination of fluorides in pharmaceutical products for oral hygiene (Article) |
| Autori | Svarc-Gajic Jaroslava V  Stojanovic Zorica S Vasiljevic Ivana M Kecojevic Isidora
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| Info | JOURNAL OF FOOD AND DRUG ANALYSIS, (2013), vol. 21 br. 4, str. 384-389 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR 31014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | QSRR Modeling of Retention Behavior of Some s-Triazine Derivatives (Article) |
| Autori | Jevric Lidija R Podunavac-Kuzmanovic Sanja O Svarc-Gajic Jaroslava V Tepic Aleksandra N Kovacevic Strahinja Z Kalajdzija Natasa D
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| Info | ACTA CHIMICA SLOVENICA, (2013), vol. 60 br. 4, str. 732-742 |
| Projekat | Provincial Secretariat for Science and Technological Development of Vojvodina [172012, 172014, 31055]; Ministry of Science and Technological Development of the Republic of Serbia; [114-451-2707/2012-01] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Direct chronopotentiometric method for ascorbic acid determination in fermented milk products (Article) |
| Autori | Stojanovic Zorica S Svarc-Gajic Jaroslava V Vitas Jasmina S Malbasa Radomir V Loncar Eva S
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| Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2013), vol. 32 br. 1, str. 44-50 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46009]; Republic of Serbia [RE451-03-02635/2011-14/4]; Kingdom of Spain [RE451-03-02635/2011-14/4] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Selenium determination in biscuits and pasta: Development of chronopotentiometric stripping determination by using a sulphide as an internal standard (Article) |
| Autori | Svarc-Gajic Jaroslava V Stojanovic Zorica S
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| Info | TALANTA, (2013), vol. 115 br. , str. 474-481 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia through National Project [TR 31014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The Influence of Lecithin from Different Sources on Crystallization and Physical Properties of Nontrans Fat (Article) |
| Autori | Loncarevic Ivana S Pajin Biljana S Omorjan Radovan P Torbica Aleksandra M Zaric Danica B Maksimovic Jovana SL Svarc-Gajic Jaroslava V
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| Info | JOURNAL OF TEXTURE STUDIES, (2013), vol. 44 br. 6, str. 450-458 |
| Projekat | Ministry of Science and Technological Development of the Republic of Serbia [31014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Uptake of C-14-atropine and/or its transformation products from soil by wheat (Triticum aestivum var Kronjet) and their translocation to shoots (Article) |
| Autori | Jandric Zora Rathor Mohammad N Chhem-Kieth Sorivan Adu-Gyamfi Joseph Mayr Leopold Resch Christian Bado Souleymane Svarc-Gajic Jaroslava V Cannavan Andrew
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| Info | JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, (2013), vol. 48 br. 12, str. 1034-1042 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Development of a microwave-assisted extraction for the analysis of phenolic compounds from Rosmarinus officinalis (Article) |
| Autori | Svarc-Gajic Jaroslava V Stojanovic Zorica S Carretero Antonio Segura Roman David Arraez Borras Isabel Vasiljevic Ivana M
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| Info | JOURNAL OF FOOD ENGINEERING, (2013), vol. 119 br. 3, str. 525-532 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31014, RE451-03-02635/2011-14/4] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Development of a liquid chromatography-tandem mass spectrometric method for the simultaneous determination of tropane alkaloids and glycoalkaloids in crops (Article) |
| Autori | Jandric Zora Rathor MN Svarc-Gajic Jaroslava V Maestroni BM Sasanya JJ Djurica R Cannavan Andrew
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| Info | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, (2011), vol. 28 br. 9, str. 1205-1219 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | A simple and rapid method for histamine determination in fermented sausages by mediated chronopotentiometry (Article) |
| Autori | Stojanovic Zorica S Svarc-Gajic Jaroslava V
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| Info | FOOD CONTROL, (2011), vol. 22 br. 12, str. 2013-2019 |
| Projekat | Ministry of Science and Technological Development of Republic of Serbia[31014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Fatty acid composition including trans-isomers of Serbian biscuits (Article) |
| Autori | Kravic Snezana Z Suturovic Zvonimir J Svarc-Gajic Jaroslava V Stojanovic Zorica S Pucarevic Mira M Nikolic Ivana R
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| Info | HEMIJSKA INDUSTRIJA, (2011), vol. 65 br. 2, str. 139-146 |
| Projekat | Ministry of Science and Technological Development of the Republic of Serbia[TR20023] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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